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- TRADITIONAL GREEK CUISINE WITH LOCAL MEAT SLOW COOKING RECIPES
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- VARIETIES OF FINE WINES
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- ΚΙD’S MENU
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22.50€
Domaine Skouras Akres 2023
Roditis/ Moschifilero, Peloponnese, Greece.
Citrus fruit and touches of jasmine
with clean finish -
7.00 / 26.00€
Primo Fiore Delle Venezia 2022
Pinot Grigio, Veneto, Italy.
Delicate, elegant, clean and aroma of green apple -
28.00€
Gentillini Notes 2023
Sauvignon Blanc, Kefallonia, Greece.
Aromatic floral and tropical fruit with citrus.
Crisp and fresh -
27.00€
Schlavos Efranor 2023
Moscatella / Vostilidi, Kefallonia, Greece.
Intense floral character with ripe citrus fruits
and balanced acidity -
7.50 / 29.00€
Orealios Gea San Gerasimos 2023
Robola, Kefallonia, Greece.
Lemon colour, with rosemary,
thyme and citrus with generous acidity -
31.00€
Sarris 2023
Robola, Kefallonia, Greece.
Elegant aromas of pear, green apple,
citrus and lime -
33.00€
Domaine Costa Lazaridis Amethystos 2022
Sauvignon Blanc/ Assyrtiko, Macedonia, Greece.
Peach, mango and pineapple, on a lemony
back- ground fresh with a long fruity aftertaste -
35.00€
Domaine Alfa Single Vineyard Turtle 2022
Malagouzia, Macedonia, Greece.
Highly dry, aromatic wine, with fruit concentration
and excellent balance -
40.00€
Petrakopoulos Gold 2022
Zakynthino, Kefallonia, Greece
Sweet quince, bergamot, ripe apricot and pear
while balancing with its fine natural acidity. -
43.00€
Pavlidis ‘Emphasis’ 2021
Chardonnay, Macedonia, Greece.
Complex aroma of tropical fruit, honey and wax,
round with a fresh characteristic finishing -
60.00€
Domaine Argyros Santorini 2022
Assyrtiko, Aegean, Greece.
Citrus and stone fruit, saline notes and stony
min- erals, really crispy and dry
