Our Menu

GRILLED HALOUMI
with tomato marmalade and spearmint

TRADITIONAL SALAD
with tomatoes, cucumber, olives, peppers,
onion, caper berries, sea fennel sprout, feta
cheese and fresh oregano

RISOTTO WITH SEAFOOD
and marinated shrimps
and mussels in a fish broth

MOUSSAKA
with fresh minced meat, eggplant, potatoes
and bechamel